Agribusiness

India, with its 10th-largest arable land resources globally and a unique diversity of 20 agro-climatic regions, stands as a formidable force in the agribusiness sector. The nation is the largest producer of spices, pulses, milk, tea, cashew, and jute, and holds prominent positions in the production of wheat, rice, fruits, vegetables, sugarcane, cotton, and oilseeds. 

This agricultural wealth, coupled with India’s role as a significant exporter of agricultural products, presents a lucrative opportunity for foreign companies looking to expand into the Indian agribusiness sector.

The Indian government’s initiatives, such as the Electronic National Agriculture Market (eNAM), Pradhan Mantri Gram Sinchai Yojana, and the introduction of mega food parks, underscore its commitment to bolstering the agriculture sector.

 These efforts, alongside the strategic aim to double farm income, are paving the way for a transformative phase in Indian agriculture, focusing on increased investments in infrastructure, adoption of genetically modified crops for higher yield, and striving for self-sufficiency in pulses.